About Us
Each month participating households receieve a food package to help them maintain a nutritionally balanced diet.

Participants may select from over 70 products including:
  • Frozen ground beef, beef roast  and chicken
  • Canned meats, poultry and fish
  • Fresh fruits and vegetables
  • Canned fruits and vegetables
  • Canned soups and spaghetti sauce
  • Macaroni and cheese, pastas, cerals, rice  and other grains.
  • Cheese and egg mix
  • Ultra high temperature (UHT) fluid low-fat milk, nonfat dry milk and evaporated milk
  • Flour , cornmeal, bakery mix and reduced sodium crackers
  • Low-fat refried beans, dried beans, canned beans, and dehydrated potatoes
  • Bottled juices and dried fruit
  • Peanuts and peanut butter
  • Vegetable oil and light buttery spread
"The Mission of the Food Distribution Program is to improve the nutritional quality of diets for participating individuals by providing a nutritious food package and ensure every potential client is aware of the Food Distribution and services provided." 


House Holds are required to report the following changes within ten days of the date the change becomes known to the household:
  • Changes in income which would affect program eligibilty
  • All changes in household composition, such as the addition or loss of a household member
  • When cash on hand, stocks, bonds and money in the bank or savings institution reach or exceed a total of $3,250 for households with at least one elderly or disabled member or
  • $2,000 for house holds without any elderly or disabled members